It's all about the pastes...

About Us

Simple. It's the paste that makes the curry.

Hand cooked with no artificial colours, flavours or preservatives. I have been making Thai curry pastes for more than 20 years. Today I make them using the same ingredients and techniques as I would in my native Thailand. No compromises. Enjoy, Nitsa.

You can create Thai dishes like these with ease.

Our Curry Paste Fans Speak!

Thai Jungle Curry Paste Lovely spicy curry paste - something very hot and as it says on the label, not for the faint hearted! Nice to have something new to try. Lovely with prawns or chicken. I did use coconut milk with it as it is very spicy!
Always perfect pastes. The best you can get. Great pastes, great service and really great curries. ❤️MyThaiCurry
Thai Red Curry Paste This is my favourite curry paste from My Thai Curry. It’s full of flavour and delicious with chicken or prawns and vegetables. Much more tasty than a takeaway, I try to always have a few in the cupboard for a delicious meal.
Impersonate a top Thai chef at home I feel like I cook up the most authentic and delicious Thai Green Curries using this paste. I was blown away with just how good they were from the start. I have tried many pastes over the years and even attempted to make my own from scratch. This is the only paste that truly satisfies and takes me back to holidays in Thailand.
Delicious As good as I had in Chiangmai!
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